Tung-I Onion Rice Noodle

Tung-I Onion Rice Noodle

Reviews

Healthy rice noodles with dried onions and scallions in a light peppery broth. Only 6g of fat per serving!

FACT: Rice noodles are used in the cuisines of South India and Sri Lanka, where they are called "sevai" or "idiappam" (the latter also called "string hoppers").

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